Besan ke ladoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched.

Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Besan ladoo recipe with step by step photos. You can have Besan ke ladoo using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Besan ke ladoo

It's 250 gram of gram flour.
Prepare 250 gram of Sugar.
It's 1/2 cup of milk.
It's 1handful of Dry fruits.
It's 1/2 teaspoon of Cardamom.
You need 250 gram of Ghee.

Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during. Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo.

Besan ke ladoo step by step

Roast gram flour in pure Ghee with slow flame..
When Colour change in to brown than pour half cup of milk..
After 5 minutes switch to the gas..
When gram flour become room temperature then add grind sugar..
Add dry fruits and cardamom..
Make equal size laddoo..
Note:: here I am going to introduce a trick to make Ladoo as like market Ladoo.. I added one cup milk due to it Ladoo make with Rawadar like market.

Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as. Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo.