Rasgulla Shrikhand.
You can cook Rasgulla Shrikhand using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Rasgulla Shrikhand
- You need 300 gm of hung curd (gaadi dahi).
- Prepare 200 gm of ready made Rasgulla.
- Prepare 2 spoon of powder sugar.
- It's 1/2 teaspoon of elaichi powder.
- You need of few sticks kesar.
Rasgulla Shrikhand step by step
- Curd me sugar and elaichi powder dal kar blend kar le.
- Ab sarvish bwol me curd ko dale upar se rasgulla ko add karein and kesar se garnish kar frizz me thanda kar serve karein.