Mango shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.
Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish.
We always have shrikhand with pooris.
Even plain, the mango shrikhand. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka.
You can cook Mango shrikhand using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mango shrikhand
- You need 3 cup of Hung curd.
- You need 2 litre of milk.
- Prepare 2 tbs of curd.
- It's 1 cup of Mango pulp.
- It's 1/2 cup of Powder sugar.
- It's of Nuts as per taste.
- It's 1/2 tsp of cardmom.
Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango.
Mango shrikhand instructions
- Take 2 Lt milk now lit warm it in microwave. add 2 tbs curd mix it well and made curd.now hang it for 2 hours. from it will make 3 cup hung curd. now add pulp then add sugar now mix it well now add cardamom & nuts few then freeze it for two hours garnish with cardamom & nuts if u wish add saffron too delicious mango shrikhand ready to eat..
- Thank you..
- Procedure pics.
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You must have all heard about the popular shrikhand. This is a great twist to it. It is one of the main desserts. Transfer this hung curd to a mixing bowl. Shrikhand is a Indian dessert made from hung curd.
