Ramadan Special - Yummy Plum Shrikhand. Shrikhand is a traditional Indian dessert from Gujarat & Maharashtra, made with yogurt. Common flavors of shrikhand are saffron, mango, cardamom etc. Two different dishes made with some simple ingredients, create a super yummy sweet treat, which is perfect for Ifter.
It is a very healthy dessert made using rich ingredients like dry fruits.
State-of-the art-technology ensures that each scoop is dense, rich and filling, with no extra air or ice-flakes.
Shrikhand recipe - This is the traditional sweet from Gujarat or Maharashtra.
You can have Ramadan Special - Yummy Plum Shrikhand using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Ramadan Special - Yummy Plum Shrikhand
- You need 400 gms of yoghurt (I used low fat).
- Prepare 3-4 tbsp. of brown sugar, powdered.
- You need 4 of plums, sliced.
- You need 1/4 tsp. of cardamom powder.
- It's 1 tsp. of rose water.
- It's 1 tsp. of chopped pistachios & rose petals to garnish.
It is also known as 'Matho'. For making shrikhand recipe, we need to strain all the liquid aka whey from the yogurt. It will end with thick yogurt which is known as hung curd or chakka dahi. Halloween Special Recipes Halwa Hamburger Buns Harissa Hawaii Hazelnuts health Health Mix Powder for Babies Healthy Heart Disease Cure Hershey's kisses Hershey's Sauce Hing Holi Special Home Decor Home Sweet Home Home Veda Homemade Homemade Flour Homemade Mixes.
Ramadan Special - Yummy Plum Shrikhand step by step
- Pour the yoghurt in a cheese cloth and place on a strainer. Keep in the refrigerator overnight. Use the thick hung yoghurt for the recipe..
- Slice the plum and blend it to a smooth paste..
- Heat a pan and simmer the plum paste, sugar and cardamom powder till reduced and slightly thick..
- In a bowl, whisk together hung yoghurt and the reduced plum to a smooth paste..
- Pass it through a sieve to remove the granules..
- Add rose water and mix well..
- Garnish with chopped pistachios and rose petals. Serve chilled..
Shrikhand has a semi soft texture and tastes sweetish sour. It is a whole milk product prepared from curd. The curd or dahi is partially strained through a Shrikhand is a yummy dessert and ensures a happy tummy. The base ingredient is curd which is associated with strengthening of immune system. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp while the recipe do not have much complicated steps, yet i would like to share some tips and variations to mango shrikhand recipe. firstly, the hung curd should be left. Amrakhand means Amra = Mangoes hence Mango Shrikhand.