CrISpy corn chaat. Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack. Chaat masala also tastes slightly tangy so use with caution.

Besan and cornflour coated crunchy corn are tossed with onions, chillies and tomatoes, with a squeeze of lemon juice. Can be served as a. making the crispy corn recipe is non-stickiness of the coating to the kernels during the deep frying. but this recipe post should ideally tackle that issue. furthermore, i would like to highlight some of the tips. Crispy sweet corn are ready to be served. You can have CrISpy corn chaat using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of CrISpy corn chaat

Prepare 1 bowl of sweet corn.
You need 1 bowl of corn flour.
Prepare 1 spoon of lemon juice.
Prepare to taste of Salt according.

You can serve it as an appetizer at a party or just munch You can eat sweetcorn just like this. If you add chaat masala to it,then add less salt initially or skip. Planning To Host A Party On New Year's Eve? This Spicy Corn Chaat is the perfect spicy snack that is sure to satisfy your cravings.

CrISpy corn chaat instructions

Take a bowl add sweet corn salt cornflour mix well and freeze for 10 mins..
Take a pan add oil and fry the frozen sweetcorn.
After fry add lemon juice and chaat masala and mix well.

It's also easy and quick to prepare! Corn Chaat Recipe is the most delicious and most easiest snack that you will ever make. Made with Indian spices, this crispy and spicy fried corn chaat recipe is truly a delight. Crispy fried corn kernels- During monsoon we all love to have roasted corn cobs. In India we can Corn can be used in many ways , you can make different types of curries and side dishes, simple and.