Recipe: Perfect Farali Masala Dosa

Farali Masala Dosa.

You can have Farali Masala Dosa using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Farali Masala Dosa

1. You need of For Dosa :.
2. Prepare of samak chawal.
3. You need of sabudana.
4. Prepare of Sugar.
5. It's of pepper powder.
6. Prepare of Senda namak.
7. Prepare of Boiled potatoes medium.
8. Prepare of jeera.
9. You need of senda namak.
10. Prepare of oil.
11. It's of For Masala :.
12. You need of curd.
13. Prepare of senda namak.
14. Prepare of Pepper powder.
15. You need of green chilli.
16. It's of Peanuts.
17. It's of Green chillies.
18. You need of Yogurt dip :.
19. You need of Coriander leaves.

Farali Masala Dosa instructions

1. For Dosa batter : Mix all ingredients in a mixer grinder and make powder. In a bowl take 2 tbsp of powder and make thin batter. Keep aside..
2. For Masala : Heat oil in a pan. Add jeera and peanuts and saute for a min..
3. Add green chilli Add boiled potatoes and senda namak and mix well..
4. For yogurt dip : In a mixer grinder make paste by adding all ingredients. Dip is ready..
5. Now heat non-stick griddle and grease it. Pour batter very carefully by spreading all over. Drizzle little oil and cook till crispy and golden brown..
6. Serve hot with masala and yogurt dip..