Custard shrikhand. Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron and cardamom. It is very popular in western Indian states of maharashtra..shrikhand recipe. it mainly includes my other related recipes like bhapa doi, mango mousse, mango mastani, mango jelly, lapsi, chana dal payasam, ashoka halwa, apple kheer, chocolate custard. Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts.
Shrikhand is an Indian sweet dish made of strained dahi (yogurt).
Shrikhand has been referred to as "Shikhrini" in the Sanskrit literature.
List of yogurt-based dishes and beverages.
You can have Custard shrikhand using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Custard shrikhand
- Prepare 1 ltr of curd.
- Prepare 2 bowl of powdered sugar.
- You need 1 spoon of custard powder.
- It's As needed of Mixed dry fruits.
Shrikhand, creamy sweet hung curd, mildly flavored with crushed cardamom and saffron strands is a magical transformation of simple curd into a sweet delicacy befitting for GODs. Strawberry Shrikhand - Shrikhand has its origin in the states of Gujarat. It is a sweet dish, which is savoured by people all over the country. A must have in the menus of Gujarati weddings.
Custard shrikhand instructions
- Hung the curd in a muslin cloth for 4 to 5 hour to strain all the water..
- After that take the hung curd(chakka) im a mixing bowl..
- Add powder sugar, custard powder and mix dry fruits in that hung curd. Mix it well..
- Put the shrikhand in freezer for 1 or 2 hour..
- Your custard shrikhand is ready. Serve chilled..
Sheetal Dukdhalya - Manufacturer of shrikhand, custard apple pulp & other products in Mumbai, Maharashtra. Green Apple Shrikhand - Pudding, Kheer, Jelly, Custard Green Apple Shrikhand - Green apples Green Apple Shrikhand - Green apples have a sharp juicy flavor, which goes really well with the mild. Shrikhand is made from hung or strained curd/yogurt and sugar. Shrikhand recipe - This is the traditional sweet from Gujarat and Maharashtra. It is also known as 'Matho'.