Mango shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.
Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish.
We always have shrikhand with pooris.
Even plain, the mango shrikhand. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka.
You can cook Mango shrikhand using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mango shrikhand
- You need 2 cup of hung curd.
- You need 2 tbsp of mango - pulp.
- Prepare 1 tbsp of dry fruits (almonds, cashews, pistachios) - crushed.
- It's 4-6 strands of Saffron.
- It's 2 tsp of Sugarcane sugar.
- You need 1 tbsp of milk.
Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango.
Mango shrikhand instructions
- In a small bowl soak saffron strands in milk & let it rest..
- In another bowl, take hung curd, sugar, mango pulp & mix well. Add saffron soaked milk and dry fruits & mix again..
- Serve with pistachios & saffron garnish..
You must have all heard about the popular shrikhand. This is a great twist to it. It is one of the main desserts. Transfer this hung curd to a mixing bowl. Shrikhand is a Indian dessert made from hung curd.
