Elaichi Srikhand. Easy home made Elaichi srikhand Hang curd ( chakka) Powdered sugar Cashew & Cardamom powder Kesar milk optional. Using thick curd gives a creamier shrikhand. Make sure to use fresh curd and not a sour one or else the shrikhand will be sour.
So enjoy today's dessert and make your meal complete with this Kesar Elaichi Srikhand Recipe.
Shrikhand Recipe with step by step pics.
Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron.
You can have Elaichi Srikhand using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Elaichi Srikhand
- You need 1 liter of woolies double cream yogurt.
- You need 6-7 Tbsp of icing sugar.
- It's 1 tsp of Elaichi powder.
- Prepare of Chopped almonds.
- Prepare of Chopped cashews.
- It's of Little bit egg yellow colour.
- Prepare Pinch of saffron.
Kesar elaichi shrikhand recipe, also simply known as shrikhand, is an authentic sweet of the Maharashtrian and Gujarati cuisines. Shrikhand recipe - This is the traditional sweet from Gujarat or Maharashtra. It is also known as 'Matho'. Shrikhand is made from hung or strained curd/yogurt and sugar.
Elaichi Srikhand step by step
- Mix yogurt and Sugar. Add Elaichi and nuts. Garnish with pistachio & rose petals. Set in fridge. Serve chilled. Enjoy 😊 #mubinarecipes.
Add powdered sugar and then elaichi powder. Use more or less sugar to suit your taste. Kesar Shrikhand recipe/ kesar elaichi Shrikhand recipe is a type of Shrikhand Recipe Variety which we can make it with the greek yogurt/hung yogurt. Kesar Elaichi Shrikhand (केसर इलाइची श्रीखंड) is a sweet dish which is prepared by using strained yogurt and flavored with cardamom and saffron. Shrikhand is an Indian sweet dish made of strained dahi (yogurt).
