Recipe: Appetizing Channay ki daal ka paratha with kheer

Swaadisht Nuskha


Channay ki daal ka paratha with kheer. Urdu cooking recipe of Chanay Ki Daal Ka Paratha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Chanay Ki Daal Ka Halwa With Pakora Hira With Style. how to make daal paratha. Chanay Ki Daal (Split Gram Lentil) is an everyday used food item in Pakistan.

Channay ki daal ka paratha with kheer Women of Pakistan often prefer this halwa over other. Chanay ki Daal - This recipe will give you plenty of protein, the addition of meat/chicken makes it an appetizing and fulfilling meal, serve. Chanay Ki Daal Ka Halwa And Baingan Ka Bhurta - Chanay Ki Daal Ka Halwa is a traditional and ever lovable desi halwa that is loved not only by adults but also. You can cook Channay ki daal ka paratha with kheer using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Channay ki daal ka paratha with kheer

  1. It's of #RamadankiTayari.
  2. It's of Channay ki daal ka paratha with kheer.
  3. It's of Recipe.
  4. It's of Ingredient.
  5. You need 2 cup of Channay ki daal.
  6. It's 4 of Garlic covle.
  7. It's 1/2 TSP of Haldi.
  8. Prepare of Salt as your require.
  9. Prepare 2 tbsp of Red chilli flakes.
  10. You need 1 tbsp of Zeera.
  11. You need 1 tbsp of Garam masala powder.
  12. It's of Dough ingredients.
  13. Prepare 4 cup of White flour.
  14. Prepare 1 tbsp of Salt.
  15. It's 1 tsp of Ajwain.
  16. It's of Oil for fry.
  17. Prepare of Water as required making dough.

Indeed a wonderful dessert, Chanay Ki Daal Ka Halwa. Make, eat and share your feedback. Chanay ki Daal ka Halwa is a traditional halwa or fudge made using gram lentils. It is rich, sweet, but not cloyingly so and has a depth of flavor that makes it absolutely irresistible.

Channay ki daal ka paratha with kheer step by step

  1. Method Sab se phely channay ki daal ko wash kar k ek pan me dalen phir is me haldi powder, garlic covle 4, aur 2 glass pani dal kar pakein jab daal gal Jay aur.
  2. Pani dry ho jay to daal ko chopper me pic len..
  3. Phir daal me salt,red chilli flakes, grarm masala powder, zeeradal karmix karein daal mixture ready..
  4. Ek blow me white flour,salt,ajwain aur pani dal kar dough bana len..
  5. Aur is dough ka paray bana kar is me daal ka mixture bhar kar again paray bana karroti ki trah bal kar grarm taway per sanky len..
  6. Aur oil dal kar fry karein..
  7. Channay ki daal ka paratha ready hai.and serve to kheer and enjoy..

Learn to cook Chanay ki Daal kay ParathayRecipe by chef at Masala TV show. Again make another roti and close the ends. Now heat the pan and fry the roti. At Masala TV you can check complete Chanay ki Daal kay Parathay Recipe in Urdu and English. Churi ka paratha or korme ka partha is a specialty from Rajasthan.