Malai Mava Burfi.
You can have Malai Mava Burfi using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Malai Mava Burfi
- It's of - Malai Mava(leftover, after making ghee).
- Prepare of - Sugar.
- You need of - Cashew nut Powder.
- Prepare of - Cardamom Powder.
- It's of nut mug powder.
- Prepare of - Melon seeds.
- You need of - chopped Almonds.
Malai Mava Burfi step by step
- In a pan take leftover malai mava, roast for while..
- Now add suar, mix well. Cook it at low flame, so that sugar can melt..
- As sugar melt, add cashew nut powder, mix well. Cook for 1min at low flame. Now add cardamom and nut mug powder. Mix it. Off the flame..
- Remove in a tray and set it. Now spread melon seeds and chopped almonds. Keep aside to set it down..
- Our malai mava burfi is ready. Cut and serve..