Kadha Prashad. Kadha Prasad is a Punjabi sweet made from wheat flour, ghee and sugar. Seema shows you how to make this traditional halwa recipe. This weekend my Mom made Authentic KADA PRASHAD aka AATE KA HALWA (SUNDAY INDIAN LUNCH ROUTINE ) which is my Absolute fav. and with that we had ALOO PURI a typical punjabi.

Here's the Gadha Prasad Official Theme Caller Tune for all Gadha Prasad Fans. Download it, share it, make it your caller tune! Lots of Love, Chidiya Ghar Family! You can have Kadha Prashad using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kadha Prashad

Prepare 1 cup of Atta.
Prepare 2 cup of Sugar.
Prepare 3 cup of water.
You need 2-3 of elaichi.
You need 3 tablespoon of ghee.

This was always a major reason for me to go to gurudwara. I missing it so much that soft texture of kadha Prashad, lots of lots of ghee and blessings. Vijay Prashad is an Indian historian, journalist, commentator and a Marxist intellectual. Heavenly Samosa & Kadha Prashad from Gurudwara Singh Sabha.

Kadha Prashad step by step

Firstly, Take a Kadhai...Add ghee and after heating the ghee.
Add Atta (Flour) and cook it till it becomes light brown and becomes fragnant.
Then add boil water and Sugar into it.
Mix all the ingredients and Stir them continously till the atta leaves ghee.
When it leaves ghee, Add Green Elaichi and Again stir it for 2 more minutes.
Serve hot.

Kada prashad recipe with step by step pics. Kada prashad is a smooth, soft, velvety and rich halwa made with whole wheat flour (atta). One of the delicacies that is served in gurudwara as a prasad is. I didn't understand the purpose of Siju Jawahar's Kadha Paranja Kadha which uses a fantastical element to climax a run-of-the-mill. Rakesh Prashad, MD is a Interventional Cardiology Specialist in Ocala, FL.