How to Prepare Tasty Mango kalakand

Swaadisht Nuskha


Mango kalakand. Mango kalakand is a delicious version of the regular kalakand. Kalakand is generally prepared with milk and for mango kalakand all you need is to add the. Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts.

Mango kalakand Mango adds a different dimension of fruity flavor to the ordinary. Mango kalakand is very delicious and can be prepared and served in any festival. King of fruits mango can be used to make numerous dishes and one of them is mango kalakand. You can cook Mango kalakand using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mango kalakand

  1. You need 1 liter of milk.
  2. You need 1 cup of mango puree.
  3. You need 1/2 cup of sugar.
  4. You need 2 tbsp of milk powder.
  5. It's 2 tbsp of ghee.
  6. It's 2 of cardamom.
  7. You need 1 Spoon of pistachio.

Get the best Quick and Easy Mango Kalakand Recipes from Madhurasrecipe.com. Mango kalakand is very delicious and can be prepared and served in any festival. King of fruits mango can be used to make numerous dishes and one of them is mango kalakand. Mango Kalakand Rolls - Unique Kalakand Recipe in Summer.

Mango kalakand step by step

  1. First of all, keep the milk boiling in a heavy bottom pan..
  2. When the milk remains half, then mix the mango puree little by little and keep stirring continuously..
  3. In the same way, mix the whole mango juice and let the milk thicken. When the milk becomes thick, add sugar,milk powder, elaichi and stir in it..
  4. Finally add ghee and turn off the heat. Put the mixture on a greesd plate and make it smooth..
  5. When cooled, decorate the pistachio and cut with desired shape..

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