Dry fruits modak. Dry fruits modak recipe - A quick and easy modak recipe using dry fruits and nuts. There is no cooking needed for this recipe except for toasting the nuts. These dry fruit modaks make a great.
This dry fruit modak recipe has a mixture of dry fruits, mawa/khoya.
Dry fruits modak recipe - A simple rich modak made with dry fruits and nuts base that you can try for ganesh chaturthi.
You will need the ingredients and grinder or food processor.
You can cook Dry fruits modak using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Dry fruits modak
- Prepare 1/2 small cup of almonds.
- It's 1/2 small cup of raisins.
- You need 1/3 cup of peanuts.
- It's 1/3 cup of dates (remove seeds).
- Prepare 1 tbsp of cardamom powder.
- It's 2-3 Tbsp of coconut powder.
About Dry Fruit Modak Recipe: A quick and easy modak recipe, specially made for the joyous festival of Ganesh Chaturthi! Ground and roasted ry fruits and nuts, mixed together to prepare the delicious. This tasty dry fruits modak is free of sugar or jaggery. Hence, it is diabetic friendly (if consumed in Enjoy this simple modak / laddu with this simple recipe.
Dry fruits modak instructions
- Take a pre heated pan. Add almonds, peanuts and cashew nuts. Roast without ghee for 1 minutes on medium flame…Transfer it in plate..
- In Pre heated pan add dates….Roast for 1 minute on medium flame. Take blender. Add almonds, peanuts and cashes nuts and coarsely grind it….Transfer it on plate..
- Add dates in blender and grind it. Make a paste..Take bowl Add coarsely mixture, raisins, dates paste, coconut powder and cardamom powder….Mix it well…Modak mixture is ready..
- Take modak mould and grease it with ghee. Take some mixture and fill it in mould.Then press it..Open modak's mould gently. Dry fruits modak is ready…ENJOY...!.
DRY FRUIT MODAK is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. Yes, we are talking about Dry Fruit Modak, which is prepared with a melange of dry fruits, desiccated coconut and ghee is super-delicious and nutritious and is best enjoyed. I have posted Dry fruits ladoo for last year diwali. I have made this as a traditional south indian modak with outer.