Steamed Paneer in Mustard Sauce.
You can cook Steamed Paneer in Mustard Sauce using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Steamed Paneer in Mustard Sauce
- You need 200 gms of paneer cut into cubes.
- You need 1 cup of grated coconut.
- Prepare 1 tablespoon of mustard paste.
- Prepare 8 of green chillies paste.
- You need 4 of green chillies slitted.
- Prepare 1/2 teaspoon of turmeric powder.
- It's as needed of Salt.
- You need of As Required Sugar.
- Prepare 1/2 cup of mustard oil.
Steamed Paneer in Mustard Sauce step by step
- In a container, add the grated coconut, mustard paste, green chillies paste, turmeric powder, salt as per your taste and little bit of sugar to balance the salt. Mix them well..
- Add the mustard oil and again mix them well..
- Add the paneer cubes and mix them well altogether..
- Add slit green chillies on it..
- Microwave it for 5 mins and serve hot with steamed rice..