How to Make Delicious Gobi Masala Dosa

Gobi Masala Dosa.

You can have Gobi Masala Dosa using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gobi Masala Dosa

1. You need of Cauliflower (minced).
2. You need of Onionchopped.
3. Prepare of Tomato.
4. You need of green chilli.
5. You need of / curry leavescoriander leaves.
6. Prepare of oil.
7. You need of turmeric powder.
8. It's of chilli powder.
9. It's of coriander powder.
10. Prepare of garam masala.
11. Prepare of salt.
12. It's of jeera.
13. You need of dosa batter.

Gobi Masala Dosa instructions

1. Cut the cauliflower into florets, wash and put this in hot water with a little salt for 5-10 mins. Drain the water and chop it finely..
2. Heat oil in a pan, add jeera seeds and finely chopped onions, green chilli, curry leaves..
3. Saute for few minutes until onion turns translucent..
4. Add turmeric powder,tomatoes, chilli powder, coriander powder, garam masala and salt as needed..
5. Add cauliflower and cook. Make sure the masala is dry..
6. Make dosa and add some of this masala in the centre of the dosa and wrap the dosa around it..
7. Serve this dosa hot with chutney (tomato/onion/coconut)..