Recipe: Delicious Chocolate Pot with Cake Filling

Swaadisht Nuskha


Chocolate Pot with Cake Filling.

Chocolate Pot with Cake Filling You can have Chocolate Pot with Cake Filling using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chocolate Pot with Cake Filling

  1. Prepare 2 of Thermacol cups.
  2. Prepare 1/3 cup of dark chocolate.
  3. Prepare 1/2 cup of Chocolate or vanilla cake as per your choice (you can have homemade or ready made).
  4. You need as needed of Sparkles.
  5. You need as needed of Mint leaves.

Chocolate Pot with Cake Filling step by step

  1. Take bowl and using double boiler or with microwave melt the chocolate.
  2. Spread the melted chocolate onto the cups evenly. And refrigerate for 10 mins. After that apply a second coat and refrigerate again for 10 mins..
  3. Now slowly with patience start removing the thermacol cup..
  4. Once removed your pots are ready..
  5. Take another bowl and crumble your cake.
  6. Add these crumbled cakes into the pots.
  7. Too garnish add some sparkles and mint leaves.
  8. Your chocolate pot with cake filling is now ready enjoy your delicious dessert..