Recipe: Tasty Healthy tomato beet soup

Healthy tomato beet soup. This week Make Food Thy Medicine brings you a Heart Healthy, super easy, lip-smacking delicious soup! Tomatoes, Beets & Bell peppers are loaded in lycopene. Keywords: beef cabbage tomato soup, Cabbage and Tomato Soup, cabbage soup, cabbage soup recipe, cabbage soup with ground beef, Chunky Beef, hamburger cabbage soup.

Beefy Tomato Soup has become one of our most popular recipe on our site and for good reason. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! You can have Healthy tomato beet soup using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Healthy tomato beet soup

1. Prepare 5 of big tomatoes(roughly diced).
2. You need 2 of beetroots(roughly diced).
3. You need 15 of garlic pods (chopped).
4. It's 2 tbsp of cilantro (chopped finely).
5. It's 3 tbsp of cream.
6. You need 1 tbsp of cream to garnish.
7. Prepare 3 tbsp of butter.
8. You need to taste of Salt.
9. You need to taste of Black pepper.
10. You need 2 tsp of Mixed dried herb.
11. Prepare 1/2 tsp of sugar.
12. Prepare 3 tbsp of tomato ketchup.
13. Prepare 2 of kashmiri red chillies (deseeded).
14. Prepare as required of Water.
15. It's as required of Croutons to serve.

Sauce Base: Tomato sauce works best for a nice tomato base for this homemade vegetable beef soup. This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes. By the way, we love This easy homemade chicken noodle soup recipe is healthy, satisfying, and tastes incredible.

Healthy tomato beet soup instructions

1. Boil the tomatoes, beetroot and the Kashmiri chillies in water till tomato skin starts peeling.
2. Let them cool then grind them with the water used for boiling.
3. Strain the mixture to remove any lumps or fiber.
4. Heat a vessel add butter,Let it heat then add chopped garlic fry it for 30 seconds then add the tomato puree add more water depending how thick or thin you want your soup to be..
5. Let it come to a boil then add salt,Black pepper, mixed herb, sugar, and tomato ketchup..
6. Let it simmer for 3 - 5 minutes.
7. Add 3 tbsp cream and coriander.
8. Serve hot garnish with some more cream, butter and coriander..

It's faster to make than the traditional. Campbell's tomato soup contains potassium chloride, citric acid, ascorbic acid and monopotassium phosphate. The label also lists "flavoring" as an. This soup looks impressive, but it's not at all difficult. It can be whipped up with a few simple ingredients and some time on the stove.