How to Cook Tasty Sabudana khichdi

Sabudana khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can cook Sabudana khichdi using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sabudana khichdi

1. It's 1 cup of Sabudana soaked in water for 3-5 hours.
2. You need 2 of Potato small chopped.
3. Prepare 1/2 cup of roasted peanuts.
4. You need 8-10 of curry leaves.
5. It's 1 of green chilli Chopped.
6. It's 1 tsp of cumin seed.
7. It's 1/2 tsp of sugar.
8. You need 1/2 tsp of lemon juice.
9. It's 5 tsp of sing tel.
10. Prepare 1 tsp of kala namak.
11. It's 1/4 tsp of Grated Ginger.
12. It's 1/4 tsp of Black pepper.

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana khichdi instructions

1. Soak Sabudana for 3-5 hours. Drain the water and keep aside..
2. Semi Boil potatoes and chop them in small prices..
3. Dry roast the pea nuts. And coarsely grind half of the peanuts..
4. Now mix the grinded peanuts,salt,sugar with the Sabudana..
5. Heat oil in a kadhai, add jeera and when it start to crackle add Curry leaves, green chilli, grated Ginger and saute for 2 mins..
6. Now add Sabudana mix sprinkle salt, lemon juice, some black pepper and mix the mixture and stir continues for 2-3 mins..
7. Serve with some sprinkled roasted Peanuts..

Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts.