Easiest Way to Prepare Appetizing Malabar Chicken Korma

Swaadisht Nuskha


Malabar Chicken Korma.

Malabar Chicken Korma You can cook Malabar Chicken Korma using 25 ingredients and 5 steps. Here is how you cook that.

Ingredients of Malabar Chicken Korma

  1. It's 400 gms of chicken.
  2. Prepare 3 tbsp of scraped coconut.
  3. It's 1 1/2 of onion chopped.
  4. Prepare 2 of green cardamom.
  5. It's 5-6 of cloves.
  6. It's 1/2 of "stick cinnamon.
  7. You need 1 tsp of ginger paste.
  8. You need 1/2 tsp of garlic paste.
  9. You need 2 tbsp of tomato puree.
  10. You need 1 tsp of aniseed or sauf.
  11. It's 1 tsp of sesame or poppy seeds.
  12. It's 1 tbsp of malai or fresh cream.
  13. Prepare 1/2 tsp of mustard seeds.
  14. It's 2 tbsp of fried curry leaves.
  15. Prepare 1 of roasted dry red chilli.
  16. You need 2 of slit green chillies.
  17. It's 1/2 tsp of turmeric.
  18. Prepare 1 tsp of kashmiri red chilli powder.
  19. Prepare 1 tsp of kitchen king masala.
  20. You need 1/2 tsp of garam masala.
  21. It's 2 tbsp of refined oil.
  22. You need 1 cup of water.
  23. Prepare 1 tbsp of chopped coriander.
  24. Prepare 1 tbsp of lemon juice.
  25. You need To taste of salt.

Malabar Chicken Korma instructions

  1. Marinate chicken with little salt and lemon juice for an hour. Meanwhile grate coconut and coarsely grind it.Make a paste of sesame or poppy seeds,aniseed,fresh cream or malai, tomato puree,ginger garlic paste..
  2. Mix all and set aside..
  3. Dry roast 1 dry red chilli and set aside.Heat oil in a wok.Sprinkle half crushed cardamom,cinnamon and cloves and mustard seeds.When they splutter,add the chopped onion and fry golden brown..
  4. Add the chicken and toss.Also add the ground paste,salt to taste,turmeric and chilli powder.Add kitchen king masala or 1 tsp dhaniya and jeera powder.Toss all and add water.Cover and let it cook on low flame..
  5. Sprinkle fried curry leaves and toss till masala coats chicken.Garnish with dry roasted red chilli,curry leaves and chopped coriander.Serve with appam, rice or any Indian flat bread..