Special Potato Masala Ghee Dosa.
You can cook Special Potato Masala Ghee Dosa using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Special Potato Masala Ghee Dosa
- Prepare 300 grams of potatoes,.
- You need 1 of large onion medium chopped,.
- Prepare 1/2 teaspoon of mustard seeds,.
- It's 1/2 teaspoon of urad dhal,.
- It's 1 teaspoon of chana dhal,.
- Prepare 1 of green chilli,.
- Prepare 1 teaspoon of turmeric powder,.
- Prepare To taste of Salt to taste,.
- Prepare 10 of Curry leaves,.
- Prepare 1/2 cup of water,.
- It's 1 teaspoon of ginger finely chopped,.
- It's Pinch of asafoetida.
- You need 1/4 cup of Ghee,.
- It's As needed of Dosa Batter,.
- You need 2 teaspoons of oil.
Special Potato Masala Ghee Dosa instructions
- In a pressure coil cooker, boil potatoes. After a whistle, take out the potatoes allow it to cool and mash them completely..
- In a kadai, add oil, mustard seeds, urad dhal, curry leaves, finely chopped ginger and saute them for a minute. Then add the chopped onions and saute them for 3 minutes. Now add turmeric powder, pinch of asafetida and salt to taste. After 2 minutes and the mashed potatoes..
- Then add water and boil them again for 5 minutes until the water is dried up completely. The masala is ready now..
- In a dosa pan spread the dosa batter and add ghee to it. Now add the potato masala, special potato Masala ghee dosa is ready to serve hot. Kids love this dish a lot. Try this at your home..