Recipe: Delicious Halwa balls in carrot rabdi

Swaadisht Nuskha


Halwa balls in carrot rabdi. Carrot Halwa / गाजर का हलवा also famous dessert , which are widely enjoyed by different communities in a different way in India. Comment us on what dish you want to see in next video. Vyast Raho Swasth Raho Mast Raho.

Halwa balls in carrot rabdi Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. It is traditionally made with red carrots that are available during winters but it also tastes great with any variety of carrot. Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar and a bit of cardamom. You can have Halwa balls in carrot rabdi using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Halwa balls in carrot rabdi

  1. Prepare 1 cup of carrot halwa.
  2. Prepare 4 spoons of grated carrots.
  3. Prepare 6 Slices of bread.
  4. It's 1 glass of milk.
  5. You need 4 spoons of sugar.
  6. It's 1/2 spoon of cardamom powder.
  7. It's 2 spoons of chopped mix nuts.

It's the perfect dessert to make for any celebration, including Valentine's Day which is coming right up! In this video we will see how to make Carrot Halwa in Tamil. Carrot halwa recipe is very easy to make and is quite delicious. We can make this carrot halwa.

Halwa balls in carrot rabdi step by step

  1. Cut the edges of the bread and put 1-1 spoon of halwa and make small balls by applying water..
  2. Mix carrots, sugar and cardamom powder in milk and cook until thickened. Turn off the gas and cool it.
  3. Now place the halwa balls in a plate, Put the carrot condensed milk over, Decorate the chopped mix nuts and keep them in the fridge for a while and then serve..

Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots are sweetened and boiled in ghee and milk. Carrot Rabdi recipe - How to make Carrot Rabdi. Carrot halwa (or gajar ka halwa) is an Indian pudding made with carrots and nuts and spiced with cardamom. It is a stellar treat that you should learn to make right now because it is simply that fantastic. I first learned about carrot halwa when I had it hot off of the buffet at an Indian restaurant.