Imli ki khatti methi chutney. This chutney can be used with Tikki Chaat, hot Samosas, etc. This chutney is useful in every type of chaat recipes and if you. Ramzan special, home made, instant cook, chutney, sweet and sour chutney, half hour recipe.
You will only find Tamarind and Sugar.
Imli ki khatti methi chatni is served with samosa ,pakora and rolls enhances the flavour of chaat ,dahi bra ,chana chaat.
Imli ki chatni is very famous pakistani street style sauce , here is the simple recipe of Imli ki chatni.
You can cook Imli ki khatti methi chutney using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Imli ki khatti methi chutney
- Prepare 100 gm of tamarind.
- It's 1 glass of water.
- Prepare To taste of salt.
- Prepare 1 cup of sugar.
- Prepare 1 tsp of cumin powder.
- Prepare To taste of red chilli powder.
- You need 50 gm of jaggery.
This sweet imli ki chutney is in fact one of the best condiments served with Indian street food & you'll enjoy making it as much as we do. You need dates for Khatti Mitthi Imli ki chutney: The tartness from the tamarind & the sweetness from the jaggery are tied together beautifully with the use of dates. Sweet and sour Imli ki Khatti Meethi chutney recipe instructions step by step with pictures on www.viniscookbook.com enjoy Tamarind Chutney. Imli ki chutney is often used in North Indian chaat snacks like dahi bhalle, dahi vada, samosa chaat.
Imli ki khatti methi chutney instructions
- Take a pan add tamarind,water and boil it for 8-10 mins to yield maximum pulp from the tamarind..
- After that strain it..
- Again take a pan add tamarind water and boil it vigorously..
- Add salt,red chilli powder,cumin powder, jaggery, sugar and mix well..
- You can adjust the sweetness as per taste..
- Enjoy with chat, samosa and pakodas.👍.
The imli chutney is slightly thick with a smooth texture. It has the sourness of tamarind balanced with the sweetness of the jaggery and the earthiness and mild hotness coming from the dry ginger powder. This chutney can be used with Tikki Chaat, hot Samosas, etc. This chutney is useful in every type of chaat recipes and if you want to use it for lunch or dinner, then you can mix Chopped bananas in it which will make it much tasty. Khatti methi chutney is so easy to make and economic also.
