Recipe: Yummy Sabudana khichadi

Sabudana khichadi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can cook Sabudana khichadi using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sabudana khichadi

1. You need 1cup of Sabudana (Soak saboodana overnight or 5 - 6 hrs).
2. It's 2 (medium size) of Boiled n chopped potatoes -.
3. It's 1/2cup of Roasted n crushed peanuts.
4. It's 1tsp of Chopped Green chilles.
5. You need of Rock Salt to taste.
6. Prepare 1tsp of Pepper powder.
7. Prepare 1tsp of Jeera.
8. You need 1tsp of lemon juice.
9. It's of Coriander leaves to garnish.
10. You need 1/2tsp of Sugar.

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana khichadi step by step

1. Heat oil in a wok n put jeera.....when crackle put green chillies. Then add boiled n chopped potatoes n fry little n add salt, pepper powder, sugar n lemon juice. Stir for a minute n add soaked sabudana n mix well..
2. Then add roasted crushed peanuts n mix it then cover n cook for 2 -3 mins or till sabudana turns soft..
3. Then finally put coriander leaves n garnish as per ur choice..
4. Serve hot with yogurt or peanut chutney..

Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.