Recipe: Tasty Traditional Panjiri

Traditional Panjiri.

You can have Traditional Panjiri using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Traditional Panjiri

1. It's 1 cup of Whole wheat flour Sooji 1 tbsp.
2. You need 1/2 cup of Powdered sugar Dried ginger 1/2 cup 2 tbsp Ghee.
3. You need 11 /2 teaspoon of Gond.
4. You need 5-6 of Almonds.
5. Prepare 5-6 of Pistachios.
6. It's 2 tbsp of shredded coconut.
7. It's 5-6 of Cashew nuts.
8. It's 1 tbsp of Musk melon seeds.
9. Prepare 1/2 tbsp of Flaxseeds.
10. It's 1 tsp of Poppy seeds.
11. It's of Few Rose petals.

Traditional Panjiri step by step

1. Heat 1 tbsp ghee in a pan.Roast gond until puffed & Take it..
2. Add another tsp of ghee in the pan.Roast all the nuts, coconut, musk melon seeds and flax seed..
3. When the dry fruits cools down.Grind them to make a coarse powder..
4. In the remaining ghee, roast flour and sooji on medium flame until golden brown..
5. Keep stirring. Otherwise it will get burn..
6. Once it gets roasted completely. Remove it from heat and let cool..
7. Once the roasted flour mixture is cooled, add powdered sugar, dry ginger powder and ground dry nuts..
8. Mix it well. and Make sure if adding raisins. Add it in the end when panjiri is completely cooled down otherwise it will get sour because of heat..