Mix vegetable Kurma.
You can cook Mix vegetable Kurma using 24 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Mix vegetable Kurma
- Prepare 2 medium size of potatoes.
- You need 2 cups of cauliflower florets.
- You need 1/2 cup of green peas.
- Prepare 1 of carrot.
- You need of Spice powders :.
- It's 1 tsp of red chilli powder.
- You need 1/2 tsp of turmeric.
- You need 1 tsp of garam masala powder.
- You need 1/2 tsp of pepper.
- Prepare of For the masala paste :.
- You need 2 tbsps of khus khus.
- It's 3 tbsps of grated coconut.
- Prepare of For tempering :.
- Prepare 2 of bay leaves.
- It's 3 of Cardamon.
- Prepare 3 of cloves.
- Prepare 1 of small peice cinnamon.
- Prepare 2 of chopped onion.
- Prepare 1 of chopped tomatoe.
- It's 1 tbsp of ginger garlic paste.
- You need as needed of Salt to season.
- Prepare as needed of Water.
- You need as needed of Oil.
- You need 4 tbsp of chopped Coriander.
Mix vegetable Kurma instructions
- Soak the khus khus in 1/2 cup water for 10inutes. Grind with coconut to a smooth paste and keep aside..
- Wash and chop vegetables in equally sized peices..
- Start tempering. Heat 2 tbsp oil in a pressure pan. Add the whole spices. Saute..
- Add the ginger garlic paste and saute. Now add chopped onions and saute till transperant..
- Next add the tomatoes and saute. Add salt and masala powders. Cover and cook till mushy..
- Now add the khus khus paste and saute for 1 to 2 minutes till oil leaves the sides..
- Add the chopped vegetables now. Add 2 to 3 cups of water. Mix well. Pressure cook for 2 whistles..
- Let the pressure release. Open and add lots of chopped coriander. Serve with rice, chapatis, naans or pulavs. Enjoy..