Kacha Golla Bengali Sandesh.
You can have Kacha Golla Bengali Sandesh using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Kacha Golla Bengali Sandesh
- It's 2 Packet of whole milk.
- You need as needed of Powder Sugar.
- It's 1 tsp of Cardamom powder.
- It's 2 tbsp of Milk powder.
- It's of As required Almond slices and pistachio slices.
- You need As needed of Saffron soak in luke warm milk.
Kacha Golla Bengali Sandesh instructions
- First boil the milk. Once it is boil. Add curd as needed. Till the milk curdle. Once it is done. Switch of the flame. Strain the excess water. Transfer to a bowl. Cool it. Mash the Chenna with your hands till it become smooth. Then add sugar as needed. Add saffron and milk powder. Again mix it well. Once it is done. Keep aside..
- Heat non stick pan. Fry the Chenna. Don't over cook the Chenna. Once it is done. Transfer to a plate. Cool it. Again mash it with your hands. Make any shape..
- Transfer to a beautiful plate. Garnish with saffron. Now it is ready to serve.