Navratan Korma.
You can have Navratan Korma using 21 ingredients and 5 steps. Here is how you cook it.
Ingredients of Navratan Korma
- Prepare 2 cup of Chopped vegetables (boiled,peas,green beans,capsicum,carrot, Cauliflower).
- Prepare 3 of Potato cut (2 cut in 1/4 pieces).
- It's 2 of Tomato.
- You need 2 of Onion chopped.
- You need 1/2 tsp of Cumin seed.
- You need 2 tsp of Coriander powder.
- It's 1 tsp of Red chilli powder.
- Prepare 1/2 tsp of Turmeric powder.
- It's 1/2 tsp of Kashmari mirch powder.
- Prepare 1 1/2 tsp of Garlic Finely chopped.
- Prepare 1/2 tsp of Ginger Finely chopped.
- You need 1/2 tsp of Garam masala.
- It's 10-12 of Cashew nuts.
- You need 1 tsp of Kasuri methi leaves.
- Prepare to taste of Salt.
- Prepare 3 tsp of Oil.
- You need of For Tampering.
- You need 4-5 of Cashew nuts chopped.
- You need 10-12 of raisins.
- It's 1 tsp of Oil.
- You need as needed of Fresh coriander leaves and Onion Rings For Garnish.
Navratan Korma instructions
- Heat the oil fry the potato till it's cooked then remove it from the pan and add other vegetables except the green peas and fry it well keep it aside..
- For gravy heat oil in pan and cumin seeds after a minute add the onion till it's soft add ginger garlic, green chilli,tomato and all dry spices after 2-3 minute add cashew nuta and saute it for 10minutes then let it cool..
- This mixture cooled than make a fine paste.take a pan add oil 1/2tsp add green peas it's till soft than transfer the paste on a pan and 2-3minutes cook it low flame than add fry vegetables and kasturi methi 1tsp crushed again cook it 2-3minutes and turn off the gas..
- For Temparing_Take a pan heat oil 1tsp than add cashew nuts,golden raisins stir fry few min than temper the dish with it finally add some water (optinal) it cook for some minutes on medium heat..
- Garnish with Fresh coriander leaves and onion rings.and serve hot Navratan korma with chapati, naan,rice..