Recipe: Tasty Sabudana khichdi

Sabudana khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can have Sabudana khichdi using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sabudana khichdi

1. You need 250 gms of sabudana(soaked for 3-4 hours).
2. Prepare 150 gms of Peanuts.
3. It's 1 tbsp of Cumin seeds.
4. Prepare Few of Coriander leaves.
5. It's 4-5 of Green chillies.
6. It's 10-12 of Curry leaves.
7. It's 1.5 tbsp of Clarified butter.
8. It's as required of Salt according taste.
9. You need 1 of Potato( in small pieces).

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana khichdi step by step

1. In our first step we have to properly roast peanuts.Then cleaning their cover then grind them but not like powder, it should be in small pieces..
2. After that add clarified butter in pan and add cumin seeds then after 10 seconds add curry leaves and green chilli after that add potato fry them for 5 minutes then that add soaked sabudana,mix them properly for 10 minutes then we will see colour of sabudana will change it will be like watery in colour after that we should add grind peanuts.Again mix them properly..
3. At last add salt and mix them well then garnish with coriander leaves. Now sabudana khichdi is prepare..

Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts.