How to Prepare Tasty Kuttu Ki Kachori

Kuttu Ki Kachori.

You can have Kuttu Ki Kachori using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kuttu Ki Kachori

1. You need 1 cup of kuttu flour.
2. Prepare 2 of boiled and mashed potato.
3. Prepare 1 of green chilli finely chopped.
4. You need Handful of coriander leaves chopped.
5. It's 1/2 tsp of rock salt.
6. Prepare 1/2 tsp of black pepper ground.
7. Prepare As needed of Oil for shallow fry.

Kuttu Ki Kachori instructions

1. Take the kuttu flour in a mixing bowl, add salt and make a soft dough using little water at a time. Let it rest for 10 mins..
2. Meanwhile make potato stuffing for kachori, in mixing bowl take boiled and mashed potatoes add chopped green chilli and coriander leaves. Add rock salt and black pepper ground. Mix well, the stuffing is ready..
3. Now take the lemon size portion from dough. Dust your hands with dry flour. Roll and flatten the dough, place some stuffing over it and cover it by folding from all sides. Now shallow fry these kachoris on medium heated tawa from both the sides till golden brown. Enjoy these delicious navratri recipe with curd..