Recipe: Appetizing Ukadiche Modak

Ukadiche Modak.

You can cook Ukadiche Modak using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ukadiche Modak

1. It's 2 bowls of For covering Rice flour.
2. You need 1 pinch of Salt.
3. You need 1 TSp of Sugar.
4. It's 1 TSP of Desi ghee.
5. You need 2 bowl of For stuffing _Coconut finely grated.
6. You need 1/2 bowl of Sugar.
7. You need 1/2 bowl of Jaggery.
8. It's 1 TSP of Cardamom powder.
9. It's as needed of Dry fruits.
10. Prepare 2 TSP of Desi ghee.

Ukadiche Modak instructions

1. First add grated coconut in a pan heat it add sugar,jaggery,cardamom powder,1tsp ghee and saute it thickens.
2. Add dryfruits and take it down to cool it. Stuffing is ready.
3. Now take 2 bowls water in pan add 1 tsp sugar,1 pinch salt,1 tsp ghee. Let it boil..
4. Add 2 bowls rice flour,mix well. Letafter 5 minutes take it down and let it cool for at least 15 minutes.
5. Knead it well and take a small ball.
6. Spread it with fingers and stuff the modakas.
7. Boil water,put a sieve on a stand grease with ghee place the stuffed modakas for steaming.
8. After 15 minutes ukdiche Modak are ready for nivedayam.