Recipe: Appetizing Poha Kachori Chaat

Poha Kachori Chaat.

You can cook Poha Kachori Chaat using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Poha Kachori Chaat

1. You need of For making covering. :.
2. You need 2 of Boiled potatoes.
3. You need 4 of bread slices.
4. Prepare To taste of salt.
5. It's 1/2 tsp of red chilli flakes.
6. You need of For making filling-.
7. Prepare 1 bowl of soaked and drained poha.
8. You need 1/4 bowl of coarsely grinded peanuts.
9. Prepare 1 of chopped onion.
10. Prepare 2 tbsp of chopped coriander leaves.
11. Prepare 1 of " piece ginger.
12. You need 1 of Green chilli.
13. Prepare 8-10 of raisins.
14. Prepare 2 tbsp of thick curd.
15. It's To taste of salt.
16. It's To taste of garam masala.
17. You need of as required Cooking Oil for deep frying.
18. Prepare of Other Ingredients :.
19. Prepare 2 tbsp of Tamarind chutney.
20. Prepare 2 tbsp of sev.

Poha Kachori Chaat instructions

1. Peel and mashed potatoes in a mixing bowl. Grind bread slice in a mixture. Add it in mashed potatoes and mix salt and red chilli flakes. Knead it like a dough..
2. Wash poha and drain in a sieve and let the water be drained. Transfer it in a bowl..
3. Coarsely grind peanuts and mix in poha. Add chopped onion, coriander leaves, green chilli and ginger. Mix salt and garam masala. Mix it thoroughly with your hands..
4. Now make small balls of mixture..
5. Now take a small portion of potato dough and make a ball. Flatten it on your palm and put one poha ball in it and cover the sides in centre making balls. Flatten it and make round kachori..
6. Likewise make all the kachoris..
7. Heat oil in a karahi and put 2 to 3 kachori at a time and deep fry till golden brown colour..
8. Serve hot with sauce or chutney..