Dry vegetable korma.
You can have Dry vegetable korma using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients of Dry vegetable korma
- It's 1 of carrot.
- It's 1 of potato.
- You need 8-10 of beans.
- It's 1/4 of lauki(bottle gourd).
- You need 2 of tomatoes.
- You need 1 of onion.
- Prepare 2-3 tbsp of coconut pieces.
- It's 3-4 of green chillies.
- Prepare 1/4 tsp of cummin seeds.
- You need 1/4 tsp of turmeric.
- You need 1/4 tsp of garam masala.
- Prepare 1/2 tsp of coriander Powder.
- It's to taste of Salt.
- You need leaves of Coriander.
Dry vegetable korma step by step
- Chop onion and tomatoes.
- In a jar add chillies, cummin seeds, tomatoes coriander leaves and coconut grind into paste..
- In a cooker add little water followed by onion and cook for a minute.
- Add grinded masala, let it cook for a minute.
- Add chopped vegetables, and mix.
- Add turmeric Powder, salt,garam masala, coriander Powder and mix well..
- Add little water and take one whistle.