Recipe: Delicious Dry vegetable korma

Swaadisht Nuskha


Dry vegetable korma.

Dry vegetable korma You can have Dry vegetable korma using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Dry vegetable korma

  1. It's 1 of carrot.
  2. It's 1 of potato.
  3. You need 8-10 of beans.
  4. It's 1/4 of lauki(bottle gourd).
  5. You need 2 of tomatoes.
  6. You need 1 of onion.
  7. Prepare 2-3 tbsp of coconut pieces.
  8. It's 3-4 of green chillies.
  9. Prepare 1/4 tsp of cummin seeds.
  10. You need 1/4 tsp of turmeric.
  11. You need 1/4 tsp of garam masala.
  12. Prepare 1/2 tsp of coriander Powder.
  13. It's to taste of Salt.
  14. You need leaves of Coriander.

Dry vegetable korma step by step

  1. Chop onion and tomatoes.
  2. In a jar add chillies, cummin seeds, tomatoes coriander leaves and coconut grind into paste..
  3. In a cooker add little water followed by onion and cook for a minute.
  4. Add grinded masala, let it cook for a minute.
  5. Add chopped vegetables, and mix.
  6. Add turmeric Powder, salt,garam masala, coriander Powder and mix well..
  7. Add little water and take one whistle.