Recipe: Perfect #chutney & dip# aam ki loungi

#chutney & dip# aam ki loungi.

You can cook #chutney & dip# aam ki loungi using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of #chutney & dip# aam ki loungi

1. It's 4 of kachhe aam.
2. You need 4 tsp of gud.
3. It's 1 of tsp.red chilly powder.
4. It's 1 teaspoon of jeera.
5. You need 1 teaspoon of saunf.
6. You need 1 tsp of oil.
7. You need pinch of hing.
8. Prepare 1/3 teaspoon of haldi powder.
9. You need of salt as per taste.

#chutney & dip# aam ki loungi instructions

1. Aam ko wash karke skin utarne chote pcs me ruffly kat lijiye.
2. Ek kadai me 1 tsp oil jeera or hing add karke aam ko dal dijiye saath me haldi powder or salt swad anusar.
3. Jab aam gal jaye tab chilly powder or gud add kare or mix kare achhe se.
4. Ready he khatti mithi aam ki loungi.