How to Make Yummy Sabudana khichadi

Sabudana khichadi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can have Sabudana khichadi using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Sabudana khichadi

1. It's 1/2 cup of sabudana.
2. Prepare 1 of boiled potato.
3. You need 1/2 spoon of jeera.
4. You need 1/2 spoon of namak / salt.
5. You need 1/2 teaspoon of lal mirch powder.
6. It's 1/4 teaspoon of kali mirch powder.
7. You need 1/4 cup of anar ke dane.
8. You need 1/4 cup of chopped dania.
9. It's 1 of chopped green chilli.

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana khichadi step by step

1. Soak sabudana for 3 hours in the bowl..
2. Boil a potato and cut into pieces..
3. Take a kadai and add jeera to it and stir..
4. Add potato pieces and stir..
5. Wash the sabutdana with water 2-3times and drain excess water..
6. Put the sabutdana in the kadai..
7. Add the namak,lal mirch powder and little kali mirch powder..
8. Add the chopped dania..
9. Stir for 5min and switch off the flame..
10. Take it on a plate and garnish with anar ke dane..

Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.