Recipe: Appetizing Chicken tikka masala quesadilla

Chicken tikka masala quesadilla.

You can have Chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken tikka masala quesadilla

1. Prepare 3 tbsp of vegetable oil.
2. You need 1/2 of red onion, chopped.
3. It's 2 clove of garlic, minced.
4. You need 2 tbsp of ground cumin.
5. It's 2 tbsp of tandoori spice.
6. Prepare 1 tsp of garam masala.
7. You need 1 tsp of ground ginger.
8. Prepare 1 tsp of ground tumeric.
9. You need 1/2 tsp of ground cardamom.
10. You need 1/4 of ground cinnamon.
11. You need 1 lb of chicken tenders/breasts, small cubes/chunks.
12. You need 1/2 cup of chicken stock.
13. It's 2 of roma tomatoes, diced.
14. You need 1 tbsp of dried fenugreek leaves.
15. It's 1 of salt to taste.
16. Prepare 5 of 8" flour tortillas.
17. Prepare 1 of butter for tortillas.
18. Prepare 1/2 cup of shredded cheese, any flavor(s).

Chicken tikka masala quesadilla instructions

1. In a wok, heat oil on high and saute onions until translucent..
2. Add garlic and cook until fragrant, about 30 seconds..
3. Add all the seasons except salt and cook for another minute..
4. Add chicken and cook until browned on all sides..
5. Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down..
6. On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla..
7. Spoon chicken filling on one half of tortilla then add cheese on top..
8. Fold tortilla over then flip as needed until both sides are golden brown..
9. Serve!.