Recipe: Appetizing Coconut gujiya

Swaadisht Nuskha


Coconut gujiya. Gujiya Recipe: Holi celebrations are incomplete without this traditional sweet. Here is a delectable coconut gujiya recipe that oyou can easily prepare at home. Coconut gujiya is known as coconut karanji in some parts of North India which it is native to.

Coconut gujiya Gujiya is a sweet fried dumpling made from all purpose flour and filled with khoya/mawa, which is milk solids and nuts. Made all over India as a festival sweet, gujiyas (also known as nuereos or karanji) differ only slightly from region to region. This version uses the coconut filling. You can cook Coconut gujiya using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Coconut gujiya

  1. Prepare of Ingredients for dough.
  2. It's 2 bowl of maida.
  3. You need 1/2 cup of ghee.
  4. You need 1 pinch of baking soda.
  5. It's of Ingredients for stuffing.
  6. It's 200 gram of mava.
  7. Prepare 100 gramm of dry coconut powder.
  8. It's 200 gram of sugar.
  9. You need 50 gram of Chopped dry fruits.
  10. You need 1/2 tablespoon of elaichi powder.

Coconut gujiya is a special Rakhi recipe that you must try this Raksha Bandhan. Coconut gujiyas are the perfect Indian dessert to celebrate this bitter-sweet relationship with your brother. Ingredients for Coconut Gujiya Recipe in Hindi. Coconut Gujiya Recipe In English. ★ In wheat flour add salt, oil and mix.

Coconut gujiya instructions

  1. Take mava and mix sugar, coconut powder, dry fruits, elaichi powder and mix well. Keep aside..
  2. Then take 2 bowl maida and mix ghee, baking soda and mix well, then add water and make dough and keep it aside for 5 minutes..
  3. Then make small chapati and make gujiya using gujiya maker, fill chapati with stuffing and fold it to make gujiya. Take fry pan and heat 200 ml oil and fry gujiya. Coconut gujiya ready....

Add sufficient water and make soft dough (like chapathi dough), cover it and. A gujiya (Hindi: गुजिया) or a pedakiya (Hindi: पेड़कीया) is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji (semolina) or maida (all purpose flour). Coconut Gujiya Recipe, Learn how to make Coconut Gujiya (absolutely delicious recipe of Coconut Gujiya ingredients and cooking method) About Coconut Gujiya Recipe Making Gujiya without mould, Mawa gujiya recipe, Gujiya Recipe. Crispy and flaky traditional Gujiya recipe is rich and delicious. crispy gujiya. finally, do check my other indian sweet recipes collection and diwali sweet recipes collection. particularly, rasgulla, gulab jamun, motichoor ladoo, kaju katli and kaju pista roll recipe. also.