Recipe: Tasty Dum paneer black pepper

Swaadisht Nuskha


Dum paneer black pepper. About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. A favourite at dinner parties and lunch menu, this dish never to cease to satiate the taste buds and will leave you wanting more. Paneer cubes are cooked in flavourful spices in a dum or pressure.

Dum paneer black pepper Tofu Butter Masala Recipe is marinated and baked then simmered in tomato ginger cashew sauce close-up in a pan on the table. Ingredients for Black Pepper Paneer Recipe. And that is this Paneer Dum Biryani. You can cook Dum paneer black pepper using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dum paneer black pepper

  1. You need 50-75 gms of Paneer(cut in triangular shape).
  2. Prepare 2-3 tbsp of ghee.
  3. You need 1 bowl of curd.
  4. You need 1/2 bowl of cream.
  5. It's 1 tbsp of black pepper(crushed).
  6. You need 1/2 of bowlCoriander leaves(chopped).
  7. You need 1/4 bowl of mint leaves(chopped).
  8. You need 1 of onion(sliced,chopped).
  9. You need 3-4 of green chilli.
  10. It's 1/2 inch of ginger.
  11. You need 6-7 clove of garlic.
  12. You need 1 tsp of Cumin powder.
  13. It's 2 tsp of Coriander powder.
  14. You need 1/2 tsp of Garam masala powder.
  15. It's 2 of Bay leaves.
  16. Prepare 5-6 of Clove.
  17. You need 3-4 of Green cardimum.
  18. Prepare 1 stick of Cinemon.
  19. Prepare to taste of Salt.

It is purely veg and I love it. Take one-litre water in a big wok and add cumin seeds, shahi jeera, cloves, black pepper, cardamom green, cardamom brown, bay leaf, cinnamon. Paneer Dum Kali Mirch is a very unique dish. This dish flavor comes from Kali Mirch or Black pepper in the gravy which is cooked under Dum or pressure.

Dum paneer black pepper step by step

  1. Make a paste of ginger,garlic and green chilli.now Heat 1-2tsp of ghee into pan and fry onion till it's golden brown colour in medium flame..
  2. Take a mixer jar add golden brown onion little water and make a paste of it..
  3. Heat ghee into pan add bay leaf,green cardimum,clove and cinemon stick and saute than add brown onion paste and fry it for 2-3 min than add curd..
  4. Mix and fry it than add ginger,garlic,green chilli paste saute than add cumin powder,coriander powder and mix it and fry for 2-3 mins..
  5. Now add crushed black pepper mix it than add salt and garam masala powder mix it and fry in medium flame..
  6. Now add paneer and then add cream mix it gently than add mint leaves and coriander leaves..
  7. Now cover it silver foil than cover it with lid and cook it for 8-10 mins in low flame and it's done..
  8. Serve it hot with roti or parathas..

Tofu in Creamy Black Pepper Tomato Sauce - Dum Tofu Paneer Kali Mirch. Tofu in Creamy Black Pepper Tomato Sauce is a weeknight dinner your whole family will love! This easy Indian tofu recipe treats pan-fried firm tofu pieces to a bath of deliciously aromatic and creamy peppery gravy. Dum Paneer Recipe In English. ★ Cut onions to thin long slices. Black pepper/Kali Mirch (كالی مرچ) also known as Piper Nigrum, comes from the berries of the pepper plant.