Easiest Way to Cook Appetizing Dum paneer handi masala with Lachha Paratha

Dum paneer handi masala with Lachha Paratha.

You can cook Dum paneer handi masala with Lachha Paratha using 20 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dum paneer handi masala with Lachha Paratha

1. You need 200 gm of paneer.
2. You need 2 of tomato.
3. Prepare 1 of greenchilli.
4. You need 1/2 of "ginger.
5. It's 2-3 tbsp of ghee.
6. It's 1/2 tsp of asafoeitida.
7. Prepare 1/2 tsp of turmeric powder.
8. You need 1/4 tsp of cumin seeds.
9. Prepare 1/2 tsp of garam masala powder.
10. Prepare 2-3 tbsp of corriender leaves.
11. Prepare 1 tsp of corriender powder.
12. Prepare 1/2 tsp of red chilli powder.
13. Prepare 1 of cinnamon stick.
14. It's 1 of black cadamom.
15. You need 4-5 of black pepper.
16. Prepare 1 tbsp of kasoori methi.
17. It's to taste of Salt.
18. You need 2 cup of Wheatflour.
19. You need 1 tbsp of oil salt to taste.
20. Prepare 1 tbsp of ghee.

Dum paneer handi masala with Lachha Paratha instructions

1. To make a paste of tomato, ginger,& green chilli. Heat a pan add 2-3tbsp ghee. Put cumin seeds,1 cinnamon stick,1black cardamom,4-5 black peppercorn, 1tbsp Kasuri methi and saute for 1 mins..
2. Add turmeric powder & tomato paste and saute, then add red chilli powder & coriander powder. mix it well & cover it with a lid to cook nicely. Add 1/2 cup of fresh cream and mix it well..
3. Add 1/2 cup water, salt, garam Masala powder mix it well. Put paneer & coriander leaves mix it well..
4. Dum paneer handi masala is ready. Garnish with coriander leaves serve it..
5. Take a mixing bowl add Wheat flour, salt,&1 tbsp oil mix it well.Add water to make a paratha dough.Rest it 10 mints. Roll the dough and shape the paratha..
6. Cook paratha with ghee.Lachha paratha is ready to serve. Serve with dum paneer handi masala, papad, achaar & green chilli..