How to Cook Appetizing Copy Cat Taco Bell Chicken Quesadillas

Copy Cat Taco Bell Chicken Quesadillas.

You can cook Copy Cat Taco Bell Chicken Quesadillas using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Copy Cat Taco Bell Chicken Quesadillas

1. You need of Sauce.
2. You need 1/4 cup of Mayonnaise.
3. You need 2 tsp of Minced jalapeños (jarred).
4. It's 2 tsp of Minced jalapeño juice.
5. It's 3/4 tsp of Sugar.
6. Prepare 1 tsp of Cumin.
7. Prepare 1/2 tsp of Paprika.
8. It's 1/2 tsp of Cayenne pepper.
9. Prepare 1/2 tsp of Garlic powder.
10. You need 1 pinch of Salt.
11. Prepare of Quesadillas.
12. Prepare 8 of Flour tortillas.
13. You need 1 of as needed Taco seasoning.
14. Prepare 1 1/2 lb of Chicken tenders.
15. Prepare 8 oz of Shredded sharp cheddar cheese.
16. Prepare 8 oz of Shredded Monterey Jack cheese.
17. Prepare 4 slice of American cheese.

Copy Cat Taco Bell Chicken Quesadillas instructions

1. Combine all the ingredients for the sauce and let sit in the refrigerator for at least an hour..
2. Season chicken with taco seasoning on both sides and pan fry in olive oil until cooked through. Remove from heat and chop into smaller pieces..
3. Preheat a large nonstick skillet over medium heat..
4. One at a time, place a tortilla in preheated skillet and sprinkle 1/2 of the tortilla with both of the shredded cheeses and 1/2 of the American slice. (I usually eyeball this because I tend to like mine on the cheesier side).
5. Place about 1/4 cup of chopped chicken on the same half as the cheese..
6. On the empty side of the tortilla spread the sauce. I use about 1 1/2 tablespoons (that's the best part of a Taco Bell Quesadilla and they NEVER put enough on!!!)..
7. Fold the quesadilla over in 1/2 and pat down with a spatula..
8. Flip quesadilla over once to ensure both sides get crisped up..
9. Cook until the cheese is melted. Cut into 4 pieces and enjoy..