Recipe: Perfect Bread modak

Swaadisht Nuskha


Bread modak. I am tara kushwaha welcome to our youtube channel tasty home cook. Modak Recipe, Learn how to make Modak (absolutely delicious recipe of Modak ingredients and cooking method) About Modak Recipe Modakam Recipe: Lord Ganeshas favourite, modak sweet is. modak recipe with step by step photos - ukadiche modak is one of the most popular modak variety made during ganesh chaturthi festival. this is a maharastrian modak recipe.

Bread modak The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery while the outer soft shell is made from rice flour or wheat flour mixed with khava or maida flour. ukadiche modak recipe, recipe of modak, plain steamed modak with step by step photo/video. typical marathi recipe for ganesha chaturthi or chauthi festival. Roast the nuts until fragrant in ghee. Take care not to change its colour, so roast in medium flame. You can cook Bread modak using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Bread modak

  1. It's 1 cup of Bread crumbs.
  2. Prepare 1/2 cup of Milk.
  3. It's 2 tbsp of Ghee.
  4. Prepare 1/2 cup of Sugar.
  5. It's of For Stuffing:-.
  6. Prepare 20 of Chopped Cashew.
  7. It's 20 of Chopped Almonds.
  8. Prepare 20 of Raisins.
  9. Prepare 20 of Chopped Pista.
  10. It's 2 tbsp of Desiccated Coconut.
  11. Prepare 50 grm of Khoya.
  12. It's 2 tbsp of Sugar.

Once cooled down, grind to coarsely. Modak recipe with step by step pictures. Ukadiche Modak are steamed dumplings made with rice flour dough, stuffed with sweet coconut, jaggery, nutmeg, cardamom and saffron filling. Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts.

Bread modak step by step

  1. First take Breadcrumbs and mash with milk to prepare the dough,After with this dough prepare small chapati sized with the help of roller. After that fill this chapati with Dry fruits and Mawa. Fold this Chapati from all the sides and make the shape of Modak. After that shallow fry this Modak in a pan..
  2. After that coat it with caramalized sugar and then freeze it in Refrigerator for 20 min. Now the Modak is ready. Garnish with sesame seeds..

It is also vegan and gluten free. This is a very popular sweet for Ganesh Chaturthi festival which is a celebration in. Modak is a Maharashtrian sweet dish usually served on Ganesh chaturthi. Learn how to make/prepare Modak by following this easy recipe. Saffron Coconut Modak (Kesar Nariyal Modak) Modak is a popular Maharashtrian delicacy which is relished during the Ganesh Chturthi Fried Modak are very famous, easy to make and tasty to eat.