Recipe: Delicious Instant Kalakand

Instant Kalakand.

You can cook Instant Kalakand using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Instant Kalakand

1. It's 250 gms of paneer grated.
2. It's 200 ml of condensed milk.
3. Prepare 1 tbsp of milk powder.
4. You need 1 tsp of green cardamon powder.
5. It's 2 tbsp of pistachio chopped.

Instant Kalakand step by step

1. Heat nonstick wok.
2. Add paneer, milk powder and condensed milk immediately, mix it well, stir it continuously.
3. Add cardamon powder and cook it until batter leaves the pan.
4. Grease the tray, spread evenly mixture on it, sprinkle pista on it and press lightly with the stapula.
5. Put it in freeze for 15 mins, cut it in desired shape.
6. Instant Kalakand is ready to serve.