Beet root halwa. Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it. It is very nutritious and healthy. Excellent for kids who are usually not fond of beetroots.
This beetroot halwa recipe is very easy to make and is very tasty.
Beetroot is also a healthy vegetable and is packed with nutrients.
Friends, please do try this beetroot halwa at home.
You can cook Beet root halwa using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Beet root halwa
- You need 250 gm of ghee.
- It's 500 gm of grated beet root.
- Prepare 1 cup of full cream milk.
- It's 200 gm of sugar.
- Prepare 1 cup of dry fruits.
- It's 1/2 tsp of cardamom powder.
- You need 2 of table spoons of condensed milk.
Add milk and bring to boil. First peel and grate the beetroot and keep aside. Heat the oil in a pan and add the grated beetroot. Beetroot halwa is one of the delicious halwa, if you follow my blog you would know my love for beets I have quite a few beetroot recipes already blogged but beetroot halwa was.
Beet root halwa instructions
- Heat ghee in a pan and add the grated beet root to it..
- Mix well and cook until the raw smell of the beet is gone and it's soft..
- Add the full cream milk and cook for 5 minutes..
- Add the sugar, mix well and cover the mixture with a lid..
- Keep checking the mixture in intervals, finally remove the lid and cook in low to medium flame until the whole milk is evaporated..
- Add the cardamom powder and mix well. Switch off the flame and cover the mixture with a lid for 5 minutes..
- Remove the lid and garnish the mixture with dry fruits and few thin layers of condensed milk. Your beet root halwa is ready. Serve hot..
Beetroot Halwa Recipe, How To Make Beetroot Halwa Recipe. Beetroot Halwa is colourful healthy and tasty at the same time. Poppy seeds, raisins and nuts add a special touch to this sweet dish. Beetroot Halwa recipe - How to make Beetroot Halwa. Beetroot halwa is a very easy dessert that even beginners can even try.
