Recipe: Perfect Aloo-Matar Kachoris In Appam Maker

Aloo-Matar Kachoris In Appam Maker.

You can cook Aloo-Matar Kachoris In Appam Maker using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Aloo-Matar Kachoris In Appam Maker

1. It's of For Kachori Dough.
2. It's 1 cup of all purpose flour.
3. You need 1 tsp of Baking Powder.
4. It's 3-4 tsp of oil.
5. You need To taste of Salt as per taste.
6. It's As needed of Warm water.
7. Prepare of For Aloo-Matar filling.
8. It's 3 of medium Potatoes Boiled.
9. You need 1/2 cup of Green Peas.
10. You need 3 of green chillies.
11. You need 4-5 of Garlic pods.
12. It's 1 inch of Ginger piece.
13. Prepare 1 tsp of cumin seeds.
14. It's 1/4 tsp of Turmeric Powder.
15. It's 1/2 tsp of red chilli powder.
16. It's 1/2 tsp of dry mango powder.
17. It's 1/2 tsp of chat masala.
18. You need 2 tsp of oil.

Aloo-Matar Kachoris In Appam Maker step by step

1. Take a kneading bowl add Baking Powder, salt, oil. Mix it well..
2. Add water and mix the flour don't knead much just combined the flour..
3. Crush green chillies, garlic, ginger in Chilli cutter. Take a pan on medium flame add oil, cumin seeds, and crushed green chillies, garlic, ginger. Saute it for 2 min. Add green peas mix it. Close the lid and let green peas cooked..
4. After 5 min add all masala and mix it well..
5. Now add boiled smashed potatoes mix it well. Now add Salt and mix it good. Filling is ready..
6. Now take dough part it in equal ball. Flatten with hand keep filling ball. Seal it..
7. Make all the balls. Make Appam maker on low flame. Grease with oil. Place all Kachori ball in Appam maker. Close the lid..
8. After 2 min turn it. And close the lid again. After 2 min turn it. Till golden turn and turn roast it..
9. Serve it with green chutney and ketchup. Enjoy with dear ones.