Recipe: Perfect Fish With Bamboo Shoots

Swaadisht Nuskha


Fish With Bamboo Shoots.

Fish With Bamboo Shoots You can cook Fish With Bamboo Shoots using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fish With Bamboo Shoots

  1. Prepare 500 gms of fish.
  2. You need 15 of green chillies or as per taste.
  3. Prepare 2 inches of ginger.
  4. You need 10 of garlic cloves.
  5. You need 2 tbsps of bamboo shoots.
  6. Prepare 1/2 cup of Coriander leaves chopped.
  7. Prepare to taste of Salt.
  8. Prepare of Water as required.

Fish With Bamboo Shoots step by step

  1. In a pan add the cleaned fish..
  2. Coarsely ground the green chillies, ginger and garlic and add them to the fish..
  3. Add the shredded bamboo shoots..
  4. Add salt as per taste.
  5. Gently mix them.
  6. Add enough water above the fish level and cover the pan and cook on medium heat..
  7. Continue to cook and when the water is about to evaporate add chopped coriander leaves and let the water evaporate completely which will take approximately about 15 mins..
  8. Your boiled fish with bamboo shoots is ready. Let it cool down completely and gently spoon them in a serving dish and serve with steamed rice..