Creamy Tomato Pasta. Keywords: Creamy tomato pasta, Creamy tomato sauce, Tomato cream sauce. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats.
I pureed mine in the blender as I prefer smooth creamy sauces, and I added three garlic cloves as I love garlic.
Recipe: Creamy Tomato Pasta. by Sheela Prakash.
An Easy Weeknight Pasta That's Just Rich Enough.
You can cook Creamy Tomato Pasta using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Creamy Tomato Pasta
- Prepare 2 cup of Ribbon Pasta Or any Pasta or Macroni.
- Prepare 1 tbsp of Garlic Crushed.
- You need 1 of finely chopped tomato.
- It's 1 of finely chopped onions.
- You need 2 of Tomato Puree.
- It's 1 tsp of Black pepper Powder.
- You need 1 tsp of Oregano.
- Prepare To taste of Salt.
- It's 1 tsp of Sugar.
- It's 1 tbsp of Butter.
- It's 1-2 of Cheese Slice.
- You need 5-6 of Fresh Basil leaves.
This quick and easy dinner is inspired by penne alla vodka, but made simpler with fewer. A quick and easy flavourful weeknight or weekend dinner that comes together in minutes! Do you have pasta night in your house? Here's what you need: butter, shrimp, tomato, green onion, chili powder, fresh parsley, salt, pepper, milk, rotini pasta.
Creamy Tomato Pasta step by step
- Boil the pasta with some salt and oil for 5-6 minutes or until cooked. Drain and keep aside. Apply some oil, so that they don't stick to each other..
- Heat a pan with butter. Add the garlic and saute. Then add the onions and fry until translucent. Add in the chopped tomatoes, tomato puree and salt..
- Fry everything well and then add fresh Basil leaves slightly crushed, oregano, black pepper, sugar and the cheese. Mix well and add the boiled pasta. Add 1/4 cup of milk and allow to cook for 2 minutes and done. Serve hot..
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