Recipe: Perfect Desi Pasta

Desi Pasta.

You can have Desi Pasta using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Desi Pasta

1. You need 300 gms of pasta.
2. Prepare 2 tsp of Oil.
3. It's 1 tsp of jeera / cumin seeds.
4. It's 1 tsp of mustard seeds / rai.
5. You need 1 tsp of garlic paste.
6. Prepare 1 of onion (medium).
7. Prepare 1 of carrot (small).
8. It's 2 tsp of soya sauce.
9. It's Few of cubes of chicken (marinated in ginger garlic paste and salt).
10. It's 2 tbsp of tomato sauce.
11. Prepare 1 tsp of chilli flakes.
12. You need 1 tsp of oregano.
13. You need 1 tsp of salt.
14. It's 1/2 tsp of sugar.

Desi Pasta step by step

1. First, boil the pasta by adding little salt in it..
2. Meanwhile in a pan heat oil add jeera, rai, garlic paste and onion, saute till onion is translucent. Add chicken cubes in it and saute for 5-10 mins on low flame..
3. Now add tomatoes and saute till soft. Next add carrot, sauce soya, tomato sauce, chilli flakes, oregano and salt and mix well..
4. Lastly add pasta to it and mix well..
5. Tip- Do not add oil in pasta while cooking or even after straining. Coz adding oil to pasta causes the masala to not stick to the pasta..
6. Enjoy your desi non veg pasta.