Recipe: Tasty Carrot Beet sabji

Swaadisht Nuskha


Carrot Beet sabji.

Carrot Beet sabji You can cook Carrot Beet sabji using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Carrot Beet sabji

  1. You need 1 of carrot.
  2. You need 1 of beet.
  3. You need 1 of onion chpd.
  4. You need as needed of few curry leaves.
  5. It's as needed of few mustard seeds.
  6. You need as needed of few cumin seeds.
  7. Prepare 1 tbsp of coconut oil.
  8. Prepare 2 of green chillies.
  9. It's 2 tbsp of grated coconut.
  10. You need to taste of salt.

Carrot Beet sabji step by step

  1. Wash and cut carrot and beet into small pieces..Take a pan and put coconut oil and crackle mustard seeds+cumin seeds and curry leaves,green chillies...Add onions and saute....
  2. Put chpd carrot and beet..and mix well add salt and saute for a minute..add 2 tbsp of water and close the pan and cook...at.last add the coconut and mix well and cook for 2 mins and serve...