How to Cook Perfect Rava Besan Dhokla

Swaadisht Nuskha


Rava Besan Dhokla. Hello friends I'm SIBANI SASMAL welcome back to KASTURI'S KIND&KITCHEN. In today's video I have prepared this dish without curd. To make Rava Dhokla ( Suji Dhokla), first take the semolina in a deep bowl.

Rava Besan Dhokla Besan Dhokla is very tasty to eat, very less oil is used while preparing it as it cooks in steam. If you are avoiding oily food then do try this recipe. You can also send Besan Dhokla in lunch boxes for the kids. You can have Rava Besan Dhokla using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rava Besan Dhokla

  1. It's 1 cup of besan/gramflour.
  2. You need 2 tbsp of rava/semolina.
  3. It's 1/2 tsp of ginger paste.
  4. You need 1 pinch of hing/asafoetida.
  5. Prepare 1 tsp of mustard seeds.
  6. You need 2 of slit green chillies.
  7. It's 1 tbsp of chopped coriander.
  8. It's 7-8 of fried curry leaves.
  9. Prepare 2 tbsp of refined oil.
  10. It's To taste of salt.
  11. It's 1/2 tsp of sugar.
  12. You need 1/2 cup of water.
  13. You need 1 tsp of lemon juice.
  14. Prepare 1/2 cup of tamarind chutney.

Dhokla is a very popular Gujarati (steamed) snack prepared with besan flour. Dhokla can be eaten for breakfast or as a snack. Today we will learn how to prepare Instant Rava Dhokla following this. The conventional dhokla is made out of besan.

Rava Besan Dhokla instructions

  1. Mix besan and rava in a bowl.Add ginger paste,salt and sugar to taste, 1 tbsp oil,hing and mix well.Add half cup water and 1 tsp lemon juice.Mix all to a smooth batter.Cover and let it stand for 10 minutes.Add 1 sachet Eno fruit salt and beat the mixture till light and fluffy..
  2. Grease a microsafe container and pour batter in it.Microwave high power for 2 minutes.Keep it covered for 5 minutes.Heat 1 tsp oil and sprinkle mustard seeds.When they crackle, add 2 slit green chillies and few curry leaves.Take mustard seeds in a plate and create Cookpad logo.Fill the logo with grated coconut.Sprinkle coriander and curry leaves at the top.Make Coopad initials with tamarind chutney in a nozzle. While serving cut dhokla into diamond shapes and serve with tamarind chutney..
  3. For tamarind chutney soak tamarind.Squeeze out the pulp.Add little water and 3 tbsp sugar and boil.Add a pinch of red chilli powder and a pinch of ginger paste.The chutney should be thick to create Cookpad initials.Happy Birthday Cookpad !.

Steam cooked semolina cakes are healthier and perfect dish for breakfast. Try this Rava Dhokla and share your experience! Khaman (Besan) dhokla, is a tasty Gujarati snack. Dhokla Recipe in Hindi- Yaha pe dhokla banane ki vidhi di hue hai. To aaye jaane besan, rava Shudh gujarati dhokla mein chaval aur chana ka upyog kiya jaa sakta hai.