Mawa gujhiya 👉 famous traditional sweet dessert. This festive season make these delicious, mouth dissolving Rasgulle! Arabic Dessert Arabic Sweets Indian Dessert Recipes Indian Sweets Sweet Desserts Delicious Desserts Gujhiya are khoya/ Mawa (thickened milk), nuts, dry fruits and sugar filled pastries; flavored with. traditional sweets recipes,,gujhiya recipe,sugar coated gujiya recipe,easy sweets to make at home indian,gujiya kaise banaye jate hai,shakarpara recipe,sev recipe,thekua recipe,mava recipes, #Gujia #HoliRecipes #Holirecipe #holihai #happyholi #mawagujia #gujjia. This is a list of Indian sweets and desserts, also called mithai, a significant element in Indian cuisine.

The illustration is available for download in high resolution quality up. Home-made sweets have a unique taste and that can be enjoyed only when they are cooked at home. It is made in different ways like there is khoya or mawa gujhiya, almond gujhiya, pista gujhiya and even. You can have Mawa gujhiya 👉 famous traditional sweet dessert using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mawa gujhiya 👉 famous traditional sweet dessert

You need of khoya (mawa).
You need of green cardamom.
It's of small bowl thin minced mix dryfrurits.
It's of (cashew nut, almonds, pistachios, raisins).
You need of white flour (maida).
Prepare of cooking oil for deep frying (1 used pure ghee).
You need of water.
You need of small bowl sugar pwd (more or less ur chioses).

Ghevar makes for a traditional sweet dish in Rajasthan and is savoured during festivities. Ghevar is a disc-shaped dessert and has toppings that include rabdi, malai Mawa Kachori is a sweet kachori, which is a pastry filled with aromatic mixture of mawa (khoya) and loads of nuts, making it a festive dish. Indian traditional desserts like Shahi Gulab Jamun, Gujhiya, and Indian Food Famous Dishes Illustration Set Vedic Indian cuisine, set of vegetarian healthy food jalebi icon. Indian Traditional Sweet Kachori Also Know As Mawa Kachori, Kachauri or Kachodi, Stuffed Kachori With Condensed Milk, Cheese and Dry Fruits And Served With Sugar Syrup.

Mawa gujhiya 👉 famous traditional sweet dessert instructions

In a mixing bowl put white flour and 2tbsp cooking oil mix with clean hand now add water little by little knead it make a stuff dough cover and rest for 30 min keep it aside..
Heat the wok add khoya (mawa) saute till it become change nice golden in color..
Now reduce the flame and transfer the large mixing bowl when cool down it add mix dry fruits,cardamom powder and sugar powder mix it well keep it a side..
Now take a small portion of the dough make a ball shape then roll it make a puri shape then stuff the prepared mixture now apply some water in edge and lightly press its ends..
Now drop in hot oil and deep fry it become crispy and nice golden in color..
Now remove on a plate and turn off the flame and serve it now it is ready..

You will definitely like the traditional taste of Sweet Fara/Sweet Pittha. So let us prepare it ours. Gujiya dipped in Sugar Syrup - Gujhiya Recipe. You can dip the Mawa Ghujiya in sweet syrup also. It's a warm blanket on a cold winter evening and without a doubt Indian desserts tops our list when we crave a sweet treat.